Brown Rice
Steamed brown rice served as a side or base for entrées.
Price: $3.00
Category for Sides
Steamed brown rice served as a side or base for entrées.
Additional crabmeat to add to a noodle, rice, or curry dish.
Additional pork belly for customizing your meal.
An extra serving of vermicelli noodles as a side or add-on.
Extra chicken to add to your dish.
Category for Soups
A flavorful Gaeng Om soup with beef.
Creamy coconut soup with vegetables and tofu.
Tom yum noodle soup with beef.
Comforting Lao noodle soup with a hearty broth.
Tom yum noodle soup with vegetables and tofu.
Category for Street Menu
Thai-style stir-fry with broccoli and beef.
Stir-fried glass noodles with pork.
Stir-fried instant noodles with chicken.
Fried rice dish prepared with nam-style seasoning or meat.
Stir-fried glass noodles prepared with nam-style seasoning or meat.
Category for Desserts
Sweet sticky rice served with fresh mango.
Sweet sticky rice served with custard.
Refreshing coconut ice cream served with palm seeds.
Category for Beverages
Traditional sweet Thai tea beverage.
Classic Thai green tea beverage.
Category for Lao Classics
Traditional soup featuring bamboo shoots.
Lao-style minced raw beef salad.
Category for Vegetarian
Stir-fried vegetables served without meat.
Stir-fried glass noodles with vegetables.
Stir-fried vegetables with tofu.
Stir-fried pumpkin with holy basil in Thai style.
Tofu stir-fried with holy basil and Thai seasonings.
Category for Starters
Crispy eggs served with a tangy tamarind-style sauce.
Category for Salads
Spicy Lao-style papaya salad with crab and noodle elements.
Category for Seafood
Crispy deep-fried whole mackerel, a classic Thai dish.